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Effect of Dietary B - Carotene on the Animal Performance and Fatty Acid Composition of Adipose Tissue of Calf

By: Material type: TextTextPublication details: March - April 2002Description: 179 In: Journal of Food Science and Technology
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Item type Current library Call number Vol info Status Date due Barcode
Journal Articles Journal Articles BCAS Library 39;2 Available JA01177

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