Manufacture of Cheddar Cheese with the Milk - Clotting Enzyme from Ficus Carica (Vegetabel Rennet)
Material type: TextPublication details: November 1961Description: 482 In: Food TechnologyItem type | Current library | Call number | Vol info | Status | Date due | Barcode | |
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Journal Articles | BCAS Library | 15;11 | Available | JA06106 |
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