Action of Phosphates in Sausage Products II. Pilot Plant Studies of the Effects of Some Phosphates on Binding and Color

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Material type: Text

TextPublication details: August 1957Description: 450 In: Food Technology

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Holdings
Item type	Current library	Call number	Vol info	Status	Date due	Barcode
Journal Articles	BCAS Library		11;8	Available		JA06744

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