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Poultry Meat Processing

Sams, AR (Ed.)

Poultry Meat Processing - New York CRC Press 2005

Subjects--Topical Terms:
Food Technology
Poultry

Dewey Class. No.: 664.93 / SAM

Bhaskaracharya College of Applied Science
Adress:Bhaskaracharya College of Applied Science Sector 2,Phase 1,
Dwarka New Delhi-110075, India
Phone:011-25087597, 011-25081015
Mail:Bhaskaracharya.college@gmail.com

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