Food Chemistry (Record no. 122749)

MARC details
000 -LEADER
fixed length control field 00481nam a2200205Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180202111755.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s2004 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number BEL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Belitz et.al.
245 #0 - TITLE STATEMENT
Title Food Chemistry
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Springer
Place of publication, distribution, etc. Germany
Date of publication, distribution, etc. 2004
365 ## - TRADE PRICE
Price note / Type of Grant GIA
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Technology
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food Biochemistry
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food Enzymes
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food Lipids
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food Proteins
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type Public note
        Not For Loan Food Technology BCAS Library BCAS Library 30/03/2006   664 BEL 9330 23/08/2022 04/01/2017 Costly Books Text


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