Introduction to Food Engineering (Record no. 203449)
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000 -LEADER | |
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fixed length control field | 00568nam a2200217Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20231222020020.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170101s2009 xx 000 0 und d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 |
Item number | SIN |
365 ## - TRADE PRICE | |
Order No. | 2070 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Singh, R Paul |
245 #0 - TITLE STATEMENT | |
Title | Introduction to Food Engineering |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc. | Elsevier/ Academic Press |
Place of publication, distribution, etc. | USA |
Date of publication, distribution, etc. | 2009 |
365 ## - TRADE PRICE | |
Price note / Type of Grant | STAR |
Price amount | 4126.90 |
Discount | 15 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Technology |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Food Engineering |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Food Processing |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Agricultural Products |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Process Engineering |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
Koha issues (borrowed), all copies | 1 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Source of acquisition | Currency | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type | Public note | Bill Number | Date last checked out |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Not For Loan | Food Technology | BCAS Library | BCAS Library | 28/03/2011 | NI | USD | 89.95 | 664 SIN | 16061 | 25/06/2021 | 04/01/2017 | Costly Books | Text | 3775 | ||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 29/03/2011 | NI | USD | 89.95 | 664 SIN | 16064 | 25/06/2021 | 04/01/2017 | Costly Books | Text | 3776 | ||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 29/03/2011 | NI | USD | 89.95 | 664 SIN | 16065 | 25/06/2021 | 04/01/2017 | Costly Books | Text | 3776 | ||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 30/03/2011 | NI | USD | 89.95 | 664 SIN | 16335 | 23/08/2022 | 04/01/2017 | Costly Books | Text | 3777 | ||||||
Food Technology | BCAS Library | BCAS Library | 11/11/2011 | 1 | 664 SIN | 16997 | 27/12/2023 | 04/01/2017 | Books | Text | 21/12/2023 | |||||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 14/11/2011 | 664 SIN | 17124 | 23/08/2022 | 04/01/2017 | Books | Text | ||||||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 04/01/2017 | KT | USD | 92.95 | 664 SIN | 20848 | 23/08/2022 | 04/01/2017 | Costly Books | Text | 112 | ||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 04/01/2017 | KT | USD | 92.95 | 664 SIN | 20849 | 23/08/2022 | 04/01/2017 | Costly Books | Text | 112 | ||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 04/01/2017 | KT | USD | 92.95 | 664 SIN | 20850 | 23/08/2022 | 04/01/2017 | Costly Books | Text | 112 | ||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 04/01/2017 | KT | USD | 92.95 | 664 SIN | 20851 | 23/08/2022 | 04/01/2017 | Costly Books | Text | 112 | ||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 04/01/2017 | NI | USD | 99.95 | 664 SIN | 22802 | 23/08/2022 | 04/01/2017 | Costly Books | Text | 1123 | ||||||
Not For Loan | Food Technology | BCAS Library | BCAS Library | 04/01/2017 | NI | USD | 99.95 | 664 SIN | 23099 | 23/08/2022 | 04/01/2017 | Costly Books | Text | 1249 |