Optimising Sweet Taste on Foods (Record no. 212299)

MARC details
000 -LEADER
fixed length control field 00350nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s2006 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Item number SPI
365 ## - TRADE PRICE
Order No. 0
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Spillane, William, J Ed.
245 #0 - TITLE STATEMENT
Title Optimising Sweet Taste on Foods
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. CRC Press
Place of publication, distribution, etc. Boca Raton
Date of publication, distribution, etc. 2006
365 ## - TRADE PRICE
Price note / Type of Grant GIA
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type Public note
        Not For Loan Food Technology BCAS Library BCAS Library 14/11/2011   664.07 SPI 17023 23/08/2022 04/01/2017 Books Text


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