The Cambridge World History of Food (Record no. 99949)
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000 -LEADER | |
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fixed length control field | 00371nam a2200145Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170101s2000 xx 000 0 und d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | R641.009 |
Item number | KIP |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Kiple et.al. |
245 #4 - TITLE STATEMENT | |
Title | The Cambridge World History of Food |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | New York2nCambridge |
Date of publication, distribution, etc. | 2000 |
365 ## - TRADE PRICE | |
Price note / Type of Grant | GIA |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food and Drinks |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Home Economics |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
Koha issues (borrowed), all copies | 2 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Currency | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Bill Date | Koha item type | Public note |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Food Technology | BCAS Library | BCAS Library | 31/03/2004 | INR | 2325.00 | 1 | R641.009 KIP | 7172 | 07/07/2020 | 23/09/2019 | 04/01/2017 | Reference Books | Reference | |||||
Food Technology | BCAS Library | BCAS Library | 31/03/2004 | INR | 2325.00 | 1 | R641.009 KIP | 7173 | 23/08/2022 | 23/09/2019 | 04/01/2017 | Reference Books | Reference |