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Food Microbiology and Laboratory Practice

By: Bell et.alMaterial type: Text

TextPublication details: Oxford Blackwell Science 2006Subject(s): Biology | GeneticsDDC classification: 576.163

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Books	BCAS Library	Food Technology	576.163 BEL (Browse shelf(Opens below))	Available	Text		9322
Books	BCAS Library	Food Technology	576.163 BEL (Browse shelf(Opens below))	Available	Text		9323

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