Food Chemical Safety
Material type:
TextPublication details: Boca Raton CRC Press 2001Subject(s): Food TechnologyDDC classification: 664.028
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
|
BCAS Library | Food Technology | 664.028 WAT (Browse shelf(Opens below)) | Available | Text | 17019 | |
|
Books
|
BCAS Library | Food Technology | 664.028 WAT (Browse shelf(Opens below)) | Not For Loan | Text | 17020 |
Browsing BCAS Library shelves, Collection: Food Technology Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| 664.028 STR The A- Z of Food Safety | 664.028 VRI Food Safety and Toxicity | 664.028 WAT Food Chemical Safety | 664.028 WAT Food Chemical Safety | 664.0282 DES The Technology of Food Preservation | 664.0282 KNO Food Safety in the Hospitality Industry | 664.0282 LAR Food Canning Technology |
There are no comments on this title.