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Handbook of Food Preservation

By: Rahman, M ShafiurMaterial type: Text

TextPublication details: Boca Raton CRC Press 2007Subject(s): Food TechnologyDDC classification: 664.028

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Reference Books	BCAS Library	Food Technology	R664.028 RAH (Browse shelf(Opens below))	Not For Loan	Reference		17039

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