Handook of Analysis ad Quality Control for Fruit and Vegetable Products
Material type: TextPublication details: New Delhi TMH 2009Subject(s): Food Technology | Fruits and VegetablesDDC classification: 664.807Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Costly Books | BCAS Library | Food Technology | 664.807 RAN (Browse shelf(Opens below)) | Not For Loan | 23940 | ||
Books | BCAS Library | Food Technology | 664.807 RAN (Browse shelf(Opens below)) | Available | Text | 17075 |
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