Handbook of Food Analysis Instruments

By: Otles, Semith EdMaterial type: TextTextPublication details: Boca Raton CRC Press 2009Subject(s): Food TechnologyDDC classification: 664.07
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Item type Current library Collection Call number Status Notes Date due Barcode
Reference Books Reference Books BCAS Library
Food Technology R664.07 OTL (Browse shelf(Opens below)) Not For Loan Reference 17110

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