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Food Microbiology And Laboratory Practice

By: Bell , ChrisMaterial type: Text

TextPublication details: Oxford Blackwell 2005Subject(s): Biology | GeneticsDDC classification: 576.163

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Books	BCAS Library	Food Technology	576.163 BEL (Browse shelf(Opens below))	Available	Text		17125

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