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Thermal Processing of Packaged Foods

By: Holdsworth, DonaldMaterial type: Text

TextPublication details: UK Springer 2008Subject(s): Food TechnologyDDC classification: 664.09

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Costly Books	BCAS Library	Food Technology	664.09 HOL (Browse shelf(Opens below))	Not For Loan	Text		19247
Costly Books	BCAS Library	Food Technology	664.09 HOL (Browse shelf(Opens below))	Not For Loan	Text		19248

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