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Post Harvest Technology of Cereals, Pulses and Oilseeds

By: Chakraverty, AMaterial type: Text

TextPublication details: New Delhi Oxford 0Subject(s): Home EconomicsDDC classification: 641.725

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Average rating: 4.0 (1 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Checked out	Text	09/10/2024	21937
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Available	Text		21938
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Checked out	Text	16/10/2024	21939
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Available	Text		21940
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Checked out	Text	09/10/2024	21941
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Checked out	Text	10/10/2024	21942
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Available	Text		21943
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Available	Text		21944
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Checked out	Text	09/10/2024	21945
Books	BCAS Library	Food Technology	641.725 CHA (Browse shelf(Opens below))	Checked out	Text	10/10/2024	21946

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