Microwave vs Conventional Blanching of Franch - Beans(Phaseolus Vulgaris)for Freezing
Material type: TextPublication details: March - April 1998Description: 14 In: Indian Food PackerItem type | Current library | Call number | Vol info | Status | Date due | Barcode |
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Journal Articles | BCAS Library | 52;2 | Available | JA00349 |
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