Improvement in Rehydration and Shelf Stability of Hot Air and Sundried Cabbage by Predrying Treatment

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Material type: Text

TextPublication details: November - December 1999Description: 51 In: Indian Food Packer

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Holdings
Item type	Current library	Call number	Vol info	Status	Date due	Barcode
Journal Articles	BCAS Library		53;6	Available		JA00440

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