Oil Content and Fatty Acid Composition of Taramira (Eruca sativa L.)Genotypes

By: Yadava T P et alMaterial type: TextTextPublication details: November – December 1998Description: 557 In: Journal of Food Science and Technology
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Item type Current library Call number Vol info Status Date due Barcode
Journal Articles Journal Articles BCAS Library
35;6 Available JA00701

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