The Sensitivity of Halotolerant Aspergillus flavus,Aspergillus niger and Penicillium sp. to Propionate,Sorbate and Benzoate
Material type: TextPublication details: January - February 2000Description: 72 In: Journal of Food Science and TechnologyItem type | Current library | Call number | Vol info | Status | Date due | Barcode |
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Journal Articles | BCAS Library | 37;1 | Available | JA00845 |
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