Biochemical Quality of Raw Shrimps Processed in Seafood Processing Plants Located in Tuticorin Region of Tamil Nadu, India

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Material type: Text

TextPublication details: November - December 2002Description: 698 In: Journal of Food Science and Technology

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Holdings
Item type	Current library	Call number	Vol info	Status	Date due	Barcode
Journal Articles	BCAS Library		39;6	Available		JA01796

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