Lactose Intolerance:What we know about it,what questions need to be answered,and what the food industry and consumers can do
Material type:
TextPublication details: March 1998Description: 110
In:
Food Technology
| Item type | Current library | Call number | Vol info | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Journal Articles
|
BCAS Library | 42;3 | Available | JA02496 |
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