Implementation of Irradiation of Pork for Trichina Control:Food irradiation has reached a critical point in its development.Its success depends on adequate regulatory framework and the education of consumers

By: R E EngelMaterial type: TextTextPublication details: July 1988Description: 71 In: Food Technology
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Item type Current library Call number Vol info Status Date due Barcode
Journal Articles Journal Articles BCAS Library
42;7 Available JA02527

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