Parenteral and Enteral Food Systems:The formulation and processing of foods for medical purposes represent a challenge to food technologists
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current library | Call number | Vol info | Status | Date due | Barcode | |
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BCAS Library | 42;7 | Available | JA02528 |
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