Food Facts and Principles
Material type:
TextPublication details: New Delhi New Age International 1998Subject(s): Food TechnologyDDC classification: 664
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Books
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BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Lost and Paid For Withdrawn | Text | 3954 | |
|
Books
|
BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Available | Text | 3955 | |
|
Books
|
BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Available | Text | 3956 | |
|
Books
|
BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Withdrawn Damaged | Text | 3957 | |
|
Books
|
BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Withdrawn Not For Loan Damaged | Text | 3958 | |
|
Books
|
BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Available | Text | 2578 | |
|
Books
|
BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Withdrawn Damaged | Text | 2579 | |
|
Books
|
BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Available | Text | 2580 | |
|
Books
|
BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Available | Text | 2581 | |
|
Books
|
BCAS Library | Food Technology | 664 MAN (Browse shelf(Opens below)) | Available | Text | 2582 |
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