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Textbook of Nutrition and Dietetics

By: Khanna et. alMaterial type: Text

Text

TextPublication details: Phoenix 1997Subject(s): Cooking | Home Economics | Nutrition | Meal Planning | Health Food | Food ScienceDDC classification: 641.5

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Holdings ( 5 )
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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Books	BCAS Library	Food Technology	641.5 KHA (Browse shelf(Opens below))	Available	Text		2603
Books	BCAS Library	Food Technology	641.5 KHA (Browse shelf(Opens below))	Withdrawn Damaged	Text		2604
Books	BCAS Library	Food Technology	641.5 KHA (Browse shelf(Opens below))	Available	Text		2605
Books	BCAS Library	Food Technology	641.5 KHA (Browse shelf(Opens below))	Available	Text		2606
Books	BCAS Library	Food Technology	641.5 KHA (Browse shelf(Opens below))	Not For Loan	Text		2607

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