Textbook of Nutrition and Dietetics

By: Khanna et. alMaterial type: TextTextPublication details: Phoenix 1997Subject(s): Cooking | Home Economics | Nutrition | Meal Planning | Health Food | Food ScienceDDC classification: 641.5
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Item type Current library Collection Call number Status Notes Date due Barcode
Books Books BCAS Library
Food Technology 641.5 KHA (Browse shelf(Opens below)) Available Text 2603
Books Books BCAS Library
Food Technology 641.5 KHA (Browse shelf(Opens below)) Withdrawn Damaged Text 2604
Books Books BCAS Library
Food Technology 641.5 KHA (Browse shelf(Opens below)) Available Text 2605
Books Books BCAS Library
Food Technology 641.5 KHA (Browse shelf(Opens below)) Available Text 2606
Books Books BCAS Library
Food Technology 641.5 KHA (Browse shelf(Opens below)) Not For Loan Text 2607

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