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Mechanism and Theory in Food Chemistry

By: Wong, DWSMaterial type: Text

TextPublication details: New Delhi CBS 1996Subject(s): Food Technology | Food Biochemistry DDC classification: 664

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Barcode
Books	BCAS Library	Food Technology	664 WON (Browse shelf(Opens below))	Available	Text	4043
Books	BCAS Library	Food Technology	664 WON (Browse shelf(Opens below))	Available	Text	4044
Books	BCAS Library	Food Technology	664 WON (Browse shelf(Opens below))	Available	Text	4045
Books	BCAS Library	Food Technology	664 WON (Browse shelf(Opens below))	Available	Text	4046
Books	BCAS Library	Food Technology	664 WON (Browse shelf(Opens below))	Available	Text	3269
Books	BCAS Library	Food Technology	664 WON (Browse shelf(Opens below))	Available	Text	3270

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