Comparison of Frozen,Foam - Spray - Dried,Freeze - Dried,and Spary - Dried Eggs:1 Gels Prepared with Milk and Whole Eggs Containing Corn Sirup Solids

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Material type: Text

TextPublication details: September 1968Description: 119 In: Food Technology

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Holdings
Item type	Current library	Call number	Vol info	Status	Date due	Barcode
Journal Articles	BCAS Library		22;9	Available		JA04682

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