Wide - Life Nuclear Magnetic Resonance Determination of Liquid/Solid Content of Soybean Oil at Various Degrees of Hydrogenation
Material type: TextPublication details: August 1963Description: 112 In: Food TechnologyItem type | Current library | Call number | Vol info | Status | Date due | Barcode |
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Journal Articles | BCAS Library | 17;8 | Available | JA05735 |
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