Gelation and Clarification in Concentrated Citrus Juices.II. Effect of Quantity of Pulp in Concentrate Made from Seedy Varieties of Fruit
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current library | Call number | Vol info | Status | Date due | Barcode | |
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BCAS Library | 5;12 | Available | JA07692 |
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