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Foods and Nutrition

By: SharmaMaterial type: Text

TextPublication details: New Delhi Phoenix 2001Subject(s): Social Problems | Social Service | Nutrition Meal Planning Health Food Food ScienceDDC classification: 363.82

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Books	BCAS Library	Food Technology	363.82 SHA (Browse shelf(Opens below))	Available	Text		4398
Books	BCAS Library	Food Technology	363.82 SHA (Browse shelf(Opens below))	Not For Loan	Text		4399

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Previous	Thermal Processing of Packaged Foods	363.19262 ARV Haccp and ISO 22000	363.1929 FAN Microbial safety of Fresh Produce	363.82 SHA Foods and Nutrition	363.82 SHA Foods and Nutrition	382.41 NUT Food and Globalization: Consumption, Markets and Politics in the Modern World	572.49 STA Principles of Fermentation Technology	Next

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