Total insoluble and soluble dietary fiber contents of roots tubers,Vegetables,oilseeds,spices and condiments
Material type: TextPublication details: July - August 2006Description: 399 In: Journal of Food Science and TechnologyItem type | Current library | Call number | Vol info | Status | Date due | Barcode |
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Journal Articles | BCAS Library | 43;4 | Available | JA08177 |
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