Effect of processing on the functional properties of fulll - fat and defatted cashew nut (Anacardium occidentale) seed flo

By: Fagbemi TNMaterial type: TextTextPublication details: January - February 2008Description: 28 In: Journal of Food Science and Technology
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Item type Current library Call number Vol info Status Date due Barcode
Journal Articles Journal Articles BCAS Library
45;1 Available JA09006

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