kokum (Garcinia indica) butter yield from selections and their storages stability after treament

By: Shankargouda Patil.kattimani KMaterial type: TextTextPublication details: July - August 2009Description: 371 In: Journal of Food Science and Technology
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Item type Current library Call number Vol info Status Date due Barcode
Journal Articles Journal Articles BCAS Library
46;4 Available JA11435

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