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Objective Food Science and Technology

By: Mudgil, DeepakPublication details: Scientific Publishers 2019Edition: 3rdISBN: 9789388172868

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	BCAS Library	Food Technology	664 MUD (Browse shelf(Opens below))	Available		26819
Books	BCAS Library	Food Technology	664 MUD (Browse shelf(Opens below))	Not For Loan		26820

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Previous	664 MEY Food Chemistry	664 MEY Food Chemistry	664 MEY Food Chemistry	664 MUD Objective Food Science and Technology	664 MUD Objective Food Science and Technology	664 NIE Introduction to the Chemical Analysis of Foods	664 NIE Introduction to the Chemical Analysis of Food	Next

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