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Non Thermal Food Engineering Operations

By:

Ortega Rivas, Enrique

Publication details: Springer 2012ISBN:

9781489989260

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Costly Books	BCAS Library	Food Technology	664 RIV (Browse shelf(Opens below))	Not For Loan		27422

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Previous	664 RED Newer Concepts and Applications for Food Industry	664 RED Ecological Assessment of Food Crops	664 RED Food Processing and Bioactive Compounds	664 RIV Non Thermal Food Engineering Operations	664 RIZ Experimental Methods in Food Engineering	664 RIZ Experimental Methods in Food Engineering	664 RIZ Experimental Methods in Food Engineering	Next

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