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Oils Fats and Fatty Foods

By: Bolton, ERMaterial type: Text

TextPublication details: Delhi Biotech Books 1999Subject(s): Fats and Oils | Food TechnologyDDC classification: 664.3

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Holdings
Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
Books	BCAS Library	Food Technology	664.3 BOL (Browse shelf(Opens below))	Not For Loan	Text		7157

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