TY  - BOOK
AU  - Zeuthen
TI  - Food Preservation Techniques
U1  - 664.02 
PY  - 2005///
CY  - New York
PB  - CRC Press
KW  - Food Technology
KW  - Food Preservation			
KW  - Food Freezing
KW  - Food Spoilage
KW  - Irradiation
ER  -