TY  - BOOK
AU  - Loesecke, Harry W V
TI  - Drying and Dehydration of Foods
U1  - 664.0284 
PY  - 2009///
CY  - New Delhi
PB  - Agrobios
KW  - Food Technology
KW  - Food Preservation		
KW  - Food Spoilage
KW  - Food Processing
ER  -