TY  - BOOK
AU  - Schwimmer, S
TI  - Source Book of Food Enzymology
U1  - R660.634 
PY  - 1981///
CY  - USA
PB  - AVI Books
KW  - Chemical Engineering
KW  - Emzymes	
KW  - Amylases	
KW  - Lipases	
KW  - Cellulases
ER  -