TY  - BOOK
AU  - Desrosier
TI  - The Technology of Food Preservation
U1  - 664.028 
PY  - 1997///
CY  - New Delhi
PB  - CBS
KW  - Food Technology
KW  - Food Preservation		
KW  - Food Freezing
KW  - Food Spoilage
KW  - Irradiation
ER  -