Results of search for 'ccl=copydate:"January - February 2006"'

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	1.	No cover image available Food Product Development,What,Why and How? by Chetan L Hanchate Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	2.	No cover image available Food & Health - The Nexus:Oats - The Small Cereal With Big by V H Potty Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	3.	No cover image available Focus:Biopolymers for Food Packging by Abhishek Dutta Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	4.	No cover image available Tech reviews:Probiotic Dairy Foods and Prebiotics for Health Benefit by Girdhari Sharma Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	5.	No cover image available Application of Vacuum Impregnation Technique in Functional Food Development by Chhaya Rai Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Indian Food Industry Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	6.	No cover image available Controlled atmosphere storage of fruits and vegetables: A review by Alak Kumar Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	7.	No cover image available Dietary role of glucosinolate derivatives: A review by Anilakumar K R Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	8.	No cover image available Studies on storage proteins in developing and mature seeds of black gram by Veena Pande Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	9.	No cover image available Effect of mint (Mentha arvensis Linn.) leaf powder on growth and development Tribolium castaneum (Herbst) by Sudhakar Gupta Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	10.	No cover image available Some physico - chemical properties of fermented sorghum flour by Abd Elmoneim O Elkhalifa Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	11.	No cover image available Changes in availability of iron in barley during malting by Pawar V D Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	12.	No cover image available Preparation of tomato powder on small scale by Gupta S Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	13.	No cover image available Shelf - life studies in tuna (Euthynnus affinis) chunks packed with dry ice and water ice by Jeyasekarna G Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	14.	No cover image available Sensory and textural profile of curd (dahi) from calcium entiched buffalo milk by Ranjan P Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	15.	No cover image available Uncontrolled storage behaviour of sweet potato (Ipomoea batatas L.Lam) by Chattopadhyay A Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	16.	No cover image available Fusarium moniliforme - enzyme induced ripening of banana fruits by Vivek Kumar Pandey Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	17.	No cover image available Manufacture of Shrikhand from ultrafiltered skim milk retentates by Md Ansari I A Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	18.	No cover image available Milling quality assessment of Indian wheats by Nartaj Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	19.	No cover image available Studies on physico - chemical, textural and functional properties of wheat flour from different Indian cultivars by Balmeet Singh Gill Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	20.	No cover image available Process development for osmo - hot air drying of carrot by Ghosh P K Material type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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