Your search returned 104 results.

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	101.	No cover image available Natural Citrus Essences by J D Johnson Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1983 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	102.	No cover image available Potential Fermentation Products From Citrus Processing Wastes by T R Graumlich Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1983 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	103.	No cover image available Identification of Bioflavonoids From Citrus by G L Park Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1983 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	104.	No cover image available Citrus Beverage Clouding Agents - Review and Status by P G Crandall Material type: Text; Format: print ; Literary form: Not fiction Publication details: December 1983 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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