Results of search for 'ccl=copydate:"2009"' › BCAS Central Library catalog

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	1101.	No cover image available Effects of various storage conditions on chemical characteristics and processing of peach cv. 'Flordasun' by Parshant Bakshi,Masoodi FA Material type: Text; Format: print ; Literary form: Not fiction Publication details: May - June 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1102.	No cover image available Storage behaviour of modified atmosphere packed date fruits stored under different conditions by Lal G.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: May - June 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1103.	No cover image available Luminescene characteristics for the detection of radiation treatment of shelfish by using isolate minerals by Bhatti IA,et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: May - June 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1104.	No cover image available Effect of post - harvest tratments on shelf - life of anonla (Emblica officinalis) fruits damaged during harvesting by Pathak PK.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: May - June 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1105.	No cover image available Obesity ;Prevalence,manifestation and dietary patterns - A review by Ajay kumar,Singh RP Material type: Text; Format: print ; Literary form: Not fiction Publication details: JUNE/AUG 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1106.	No cover image available Effect of controlled atmosphere conditions and pre - treaments on riping behavior and quality of mangoes stored at low tem by Sudhakar Rao DV.Gopalakrishna Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1107.	No cover image available Optimization of enzymic extraction process for higher yield and clarity of guava juice by Iqrar Ahmad,et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1108.	No cover image available Optimization of conditions for natural fermentation of freshwater fish processing waste using sugarcane molasses by Ganesan P.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1109.	No cover image available Low - fat mutton kofta prepared by using carrageenan as fat replacer ; Quality changes in cooked product during storage by Modi VK.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1110.	No cover image available Chemical composition and iron speciation of traditional Turkish fruits' juice concentrate by Ozlem Inan Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1111.	No cover image available Microencapsulation for enhancing the survial of probiotic Lactobacillus paracasei S233 by Babu R.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1112.	No cover image available Effect of soybean varieties on physico - chemical,textural and senory properties of soy paneer by Namrata Harjai.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1113.	No cover image available Optimization of processing variables for the prepartion of herb bread using Aloe vera gel by Alpana Singh,Abhay kumar Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1114.	No cover image available Colonization of toxigenic fungi on coffee - from flowering to processing by Lava MB,et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1115.	No cover image available Positional effect on lipid composition of germinating soybean by Shaileja Guleria.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1116.	No cover image available Persistence and dissipation of carbendazim residuses in mango fruits after pre - and post - harvest applications by Bhattacherjee AK.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1117.	No cover image available Concentration of mango pulp by thin layer hot air method by Alaguselvi K.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1118.	No cover image available Chipping and nutritional qualities of indian and exotic potato processing varieties stored under different conditions by Marwaha RS.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1119.	No cover image available Effect of germination and probiotic fermentation on antinutrients and in vitro digestibility of starch and protein and a by Sonia Arora.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	1120.	No cover image available Studies on coal storage of grapes for extended marketability by Mahajan BVC.et.al Material type: Text; Format: print ; Literary form: Not fiction Publication details: July - August 2009 In: Journal of Food Science and Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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