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Use of Computer for Economic Dairy Ration Formulation

by A K Sharma.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: May 2003Availability: Items available for loan: 1 .

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Lipid Composition of Fat Globule Membranes Isolated from the Butter Milk of Buffaloes During Different Lactation Stages

by K C Sharma.

Source: Indian Journal of Dairy ScienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: July - August 2003Availability: Items available for loan: 1 .

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Effect of Protein Supplementation on Rumen Passage Rate of Basal Roughage in Buffalo Calves

by Sanjita Sharma.

Source: Indian Journal of Dairy ScienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: September - October 2003Availability: Items available for loan: 1 .

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Motivational Analysis of Organisation's Climate in Dairy Development Organisation

by N K Sharma.

Source: Indian Journal of Dairy ScienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2004Availability: Items available for loan: 1 .

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Web - Enabled Database System for Online Searching,Ordering and Maintenance of Dairy Cultures

by A K Sharma.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: March 2004Availability: Items available for loan: 1 .

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Effect of Modified Atmosphere Packaging on the Keeping Quality of Malai Peda

by H K Sharma.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: September - October 2003Availability: Items available for loan: 1 .

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Decision Support Systems Focusing Dairying - A Few Case Studies

by Adesh K Sharma.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: June 2005Availability: Items available for loan: 1 .

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Milk Components and Factors Affecting Milk Composition

by Neelesh Sharma.

Source: Indian DairymanMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: July 2005Availability: Items available for loan: 1 .

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Innovations in Processed Cheese Based Products

by D K Sharma.

Source: Indian Food IndustryMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005Availability: Items available for loan: 1 .

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Motivational Analysis of Organisation's Climate in Dairy Development Organisation

by N K Sharma.

Source: Indian Journal of Dairy ScienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2004Availability: Items available for loan: 1 .

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Effect of additives and microwave cooking on quality of spent chicken meat patties

by Sharma DP.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2005Availability: Items available for loan: 1 .

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Multiresidue Analysis of Pesticides in Infant Foods And Weaning Foods

by Vandana Sharma.

Source: Indian Journal of Dairy ScienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: May - June 2005Availability: Items available for loan: 1 .

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Fortification of milk with microencapsulated vitamin C and its thermal stability

by Rajan Sharma.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005Availability: Items available for loan: 1 .

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Energy and peak force requirements in carrot slicing

by Sharma AK.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: March - April 2005Availability: Items available for loan: 1 .

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Lipid profile of chicken meat patties as affected by additives and cooing methods

by Sharma D P.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: July - August 2005Availability: Items available for loan: 1 .

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Estimation of Thiamine Content in Yak Milk

by D K Sharma.

Source: Indian Journal of Dairy ScienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: September - October 2005Availability: Items available for loan: 1 .

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Incidence of Adulteration of Paneer and Khoa Samples Collected from Some States of Northern India

by Vivek Sharma.

Source: Indian Journal of Dairy ScienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: November - December 2005Availability: Items available for loan: 1 .

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Tech reviews:Probiotic Dairy Foods and Prebiotics for Health Benefit

by Girdhari Sharma.

Source: Indian Food IndustryMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006Availability: Items available for loan: 1 .

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Evaluation of apple cultivars for dehydration

by Sharma KD.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: March - April 2006Availability: Items available for loan: 1 .

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Reduction of non - enzymatic browning of lemon juice concentrates by removal of reaction substrates

by Sharma S K.

Source: Journal of Food Science and TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: January - February 2006Availability: Items available for loan: 1 .

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