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141.
1991 Du Pont Food Packaging and Environmental Award Recipients:Innovative food packaging awards and a call for worldwide entries in the 1992 competition are announced by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: June 1992
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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The Role of the International Agricultural Research Centers in Increasing the World Food Supply by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July 1992
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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The Role of the Potato in the Conquest of Hunger and New Strategies for International Cooperation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July 1992
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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Food News Blues:Grapefruit peel lowers cholesterol? Coffee's dangerous again? Here's how to separate the sense from the nosense in your morning paper by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: August 1992
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

151.
Global Challenges for Food Science Students:Current challenges for food science students reflect the increasing internationalization of the food industry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September 1992
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

152.
Food Science Opportunities in Europe:A Perspective:American graduate student describes how her work and study experiences in Europe were enhanced when she became involved in the local cultures by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September 1992
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

153.
Opportunities in Developing Countries for Young Food Scientists:Motivated young scientists can obtain valuable experience while working or assisting others overseas by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September 1992
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

154.
Advances in Microwave Food Processing:Microwave techniques can provide several unique advantages when compared with conventional food processing mehtods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September 1992
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

155.
The Nicholas Appert Medalists A Reflection of the Growth of Food Science and Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: September 1992
In: Food Technology
Availability: Items available for loan: BCAS Library (1).

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