Results of search for 'ccl=Host-item:(Food)' › BCAS Central Library catalog

Results
		No cover image available Role of Enzymes in Food Industry by Singh T. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2000Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Restructured Meat Products:Processing and Quality by Sen AR & Karim S A. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: November - December 2000Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Food,Peace and Development by Swaminathan M S. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Challenges for India's Food Industry in the New Millennium by Kurien V. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Food Industry in India in the New Millennium by Baisya R K. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Food Safety Considerations in the Context of Globalisation by Aiyar A S. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Thought for the Millennium by Sreenatha S. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Can Adversities be Transformed in to Advantages? by Joseph R. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Edible Plant Products - Treasure - House of Food Ingredients by Lewis Y S. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Chapati - Indian Bakery Product of the 21st Century by Bedekar B R. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Eating Disorders:Understanding Asian Consumer Mind and Food Markets Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Processing of Food Using High Hydrostatic Pressure by Venugopal V et.al. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available High Pressure Sterilization of Foods by Meyer R S et. al. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: January - February 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Food Processing Industry in India by Saigal O. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Indian Food Regulations in the Global Context by Raghuramaiah B. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Food for Thought by Potty V H. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Wholesome Foods for Holistic Health by Rao P V S P. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Microencapsulation Using Sprey Drying by Sharma D K & Tiwari B D. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Structured Lipids and their Applications by Sharma V et al. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

		No cover image available Global Trends and Policies in Food Packaging by Narasimhan K R. Source: Indian Food IndustryMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: March - April 2001Availability: Items available for loan: 1 . Place hold Add to cart (remove)

Refine your search

Availability

Authors

Item types

Your search returned 7618 results.