Results of search for 'ccl=copydate:"1982"' › BCAS Central Library catalog

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	21.	No cover image available National and Multinational Opportunities for the Encouragement of Innovation by Monte C Throdahl Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	22.	No cover image available The Changing preferences for Wines by Maynard A Amerine Material type: Text; Format: print ; Literary form: Not fiction Publication details: January 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	23.	No cover image available Microwave Heating of Glass Containers by R G Shapiro Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	24.	No cover image available An Economic Study of Microwave Freeze - Drying by J Edward Sunderland Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	25.	No cover image available Improved Chilling Systems for Poultry by H S Lillard Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	26.	No cover image available Retort - Pouch Packaging of Muscle Foods for the Armed Forces by Justin M Tuomy Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	27.	No cover image available Thermal Diffusivity in Food Processing by R Paul Singh Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	28.	No cover image available Food Properties During Freezing by Dennis R Heldman Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	29.	No cover image available The Challenge in Predicting Nutrient Changes During Food Processing by David R Thompson Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	30.	No cover image available Electrical Properties of Foods in Microwave Processing by Richard E Mudgett Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	31.	No cover image available Rheology of Fluids in Food Processing by M A Rao Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	32.	No cover image available Modified - and Controlled - Atmosphere Storage of Muscle Foods by Gunnar Finne Material type: Text; Format: print ; Literary form: Not fiction Publication details: February 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	33.	No cover image available New Tax Benefits for Food Technology R&D by Robert Feinschreiber Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	34.	No cover image available Mutagenesis Assay Methods by Daniel A Casciano Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	35.	No cover image available Mutagens in Heated Foods by Michael W Pariza Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	36.	No cover image available Occurrence of Mutagenic Products in Browning Model Systems by Takayuki Shibamoto Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	37.	No cover image available Mutagenesis Vs Carcinogenisis by Steve L Taylor Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	38.	No cover image available Enteropathogenic Escherichia Coli:Methods for Recovery From Foods by Ira J Mehlman Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	39.	No cover image available Vibrio Parahaemolyticus:Public Health Significance by Larry R Beuchat Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

	40.	No cover image available Yersinia Enterocolitica:Recovery From Foods and Virulence Characterization by Norman J Stern Material type: Text; Format: print ; Literary form: Not fiction Publication details: March 1982 In: Food Technology Availability: Items available for loan: BCAS Library (1). Place hold Add to cart (remove)

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Your search returned 120 results.