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21.
Tray Over - wrapping of 'Mosambi' Sweet Orange by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

22.
Effect of Microwave Heating on Hydroxymethylfurfural Formation and Browning in Helianthus annuus and Eucalyptus Lanceolatus Honey by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

23.
Optimization of Process Variables for Preparation of Fresh Fried Pototo Chips by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

24.
Product Quality of Traditional Ready - to - Eat Madeli and Its Changes During Storage by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

25.
Effect of Soaking,Germination and Cooking on Phytic Acid and Hydrochloric Acid Extractability of a Pigeonpea Cultivar by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

26.
Influence of Storage Conditions on the Survival Period of the Clam Meretrix Casta by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

27.
Quality Cahanges in Banana (Musa acuminata) Wines on Adding Pectolase and Passion Fruit by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

28.
Shelf Life and Microbilogical Quality of Selected Dairy Products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

29.
Response of Some Indian Maize Samples for Aflatoxin Production by Aspergillus flauvs Strains by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

30.
Standardization of Test Procedure for the Identification of Cold Slaughtered Meat by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

31.
Comparison of Functional Properties of Hybrids and Varieties of Pearl Millet (Pennisetum americanum) by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

32.
Phenolic Antioxidants for the Control of Some MYcotoxigenic Fungi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

33.
Quality of Chicken Meat Patties Containing Skin and Giblets by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

34.
Effect of Peeling Methods on Breadnut (Artocarpus altilis) Seeds and Acceptability of Canned Breadnut Seeds in Brine by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

35.
Sensory Evaluation of Different Levels of Cadaba farinosa (Dangarafa) in Kunun Zaki and Determination of its Position Among Other Saccharifying Agents by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

36.
Natural Contamination of Some Egyptian Fruit Juices and Beverages by Mycoflora and Mycotoxins by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

37.
Studies on Storage and Dehydration Characteristics of Onion Cultivars by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

38.
Effect of Dextran on the Rheological Behaviour of India Molasses by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

39.
Mycobiota and Potential Mycotoxins of Date Fruit by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

40.
Glucoamylase Production by Aspergillus niger in Solid State Fermentation with Paddy Husk as Support by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: July - August 2001
In: Journal of Food Science and Technology
Availability: Items available for loan: BCAS Library (1).

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